Oligosaccharides: Sources, Properties and Applications :...

Main
Oligosaccharides: Sources, Properties...

Oligosaccharides: Sources, Properties and Applications : Sources, Properties and Applications

Name: Oligosaccharides: Sources, Properties and Applications : Sources, Properties and Applications
ISBN: 9781611224245

Nicole S. Gordon

0 / 0

0 comments

Наскільки Вам сподобалась ця книга?

Яка якість завантаженого файлу?

Скачайте книгу, щоб оцінити її якість

Яка якість скачаних файлів?

An oligosaccharide is a saccharide polymer containing a small number of component sugars, also known as simple sugars (monosaccharides). Oligosaccharides can have many functions; for example, they are commonly found on the plasma membrane of animal cells where they can play a role in cell-cell recognition. This book presents topical research data in the study of oligosaccharides, including the study of human and bovine milk oligosaccharides; the health benefits and commercial applications of prebiotic oligosaccharides; classification of oligosaccharides synthesized by enzymes; oligosaccharides from sucrose via glycansucrases; and the Mannan oligosaccharides in aquaculture. (Imprint: Nova Press)

Рік:

2011

Видання:

Видавництво:

Nova Science Publishers, Incorporated

Мова:

english

Сторінки:

318

ISBN 10:

1611224241

ISBN 13: